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Messages from Proost

For bookings for 7 or more guests please call 0161 312 6716 or email : [email protected].

Our Early Bird menu is available until 21:00 on Thursday and 17:15 on Friday and Saturday

 

£60 for 2 to share:

Centre cut beef fillet

Braised ox cheek | Chateau potatoes | Tomatoes | Mushrooms

Serrano wrapped asparagus | Onion rings | 2 sauces

or book without booking option

Book a table: select a date and party size